Delightful Recipe for Iced Lemon Lavender Shortbread Cookies

Introduction:
Indulge in a burst of delightful flavors with these heavenly Iced Lemon Lavender Shortbread Cookies. With a delicate balance of zesty lemon and fragrant lavender, these cookies are the perfect treat for any occasion. Made with love and a few simple ingredients, this recipe will have your taste buds dancing with joy.

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Ingredients:
Before we dive into the recipe, let’s gather all the ingredients you’ll need:

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 2 cups all-purpose flour
• 1 tablespoon lemon zest
• 1 tablespoon dried culinary lavender
• 1/4 teaspoon salt

Instructions:

1. In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
2. Gradually add the all-purpose flour, lemon zest, dried lavender, and salt. Mix until well combined. The dough should come together and form a smooth texture.
3. Divide the dough in half and shape each portion into a log. Wrap them tightly in plastic wrap and refrigerate for at least 1 hour or until firm.
4. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
5. Remove the chilled dough logs from the refrigerator and slice them into 1/4-inch thick rounds. Place the rounds onto the prepared baking sheet, spacing them about 1 inch apart.
6. Bake for 12-15 minutes or until the edges turn a light golden brown. Keep a close eye on them to avoid over-baking.
7. Once baked, transfer the cookies to a wire rack to cool completely.

Icing Ingredients:

• 1 cup powdered sugar
• 1 tablespoon fresh lemon juice
• 1 teaspoon dried lavender (optional)
• Yellow food coloring (optional)

Icing Instructions:

1. In a small bowl, whisk together the powdered sugar and fresh lemon juice until smooth. Adjust the consistency by adding more powdered sugar if needed.
2. For a touch of floral elegance, add dried lavender to the icing mixture. This step is optional but adds an extra layer of flavor and aesthetics.
3. If desired, add a few drops of yellow food coloring to achieve a vibrant lemon hue. Mix well until the color is evenly distributed.

Conclusion:
Voila! You now have a batch of heavenly Iced Lemon Lavender Shortbread Cookies that will surely impress your family and friends. These delicate treats are perfect for tea parties, brunches, or simply indulging in a moment of sweet bliss. Enjoy their buttery texture, zesty lemon flavor, and subtle floral notes from the lavender. Bon appétit!