Spicy Mango Fried Chicken – A Perfect Blend of Sweetness and Heat

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The Perfect Crispy Delight

To achieve the perfect crispy texture, start by combining the all-purpose flour, salt, paprika, garlic powder, black pepper, and cayenne pepper in a shallow bowl. Mix well to ensure all the spices are evenly incorporated.

Unleashing the Mango Magic

In a separate bowl, whisk together the eggs and milk to create an egg wash. Dip each chicken breast into the egg wash, allowing any excess to drip off. Then, coat the chicken in the seasoned flour mixture, pressing lightly to ensure it adheres well.

A Fusion of Flavors

Heat vegetable oil in a large frying pan over medium-high heat. Carefully place the coated chicken breasts into the hot oil, ensuring they are not overcrowded. Fry the chicken for about 5-6 minutes on each side, or until golden brown and cooked through. Remove from the pan and set aside on a paper towel-lined plate to drain excess oil.

Spice Up Your Chicken Game

In a small saucepan, combine the diced mango, hot sauce, honey, soy sauce, lime juice, minced ginger, and minced garlic. Cook over medium heat, stirring occasionally, until the mango breaks down and the sauce thickens slightly. This spicy mango sauce will add a delightful kick to your fried chicken.

A Recipe That Packs a Punch

Once the sauce is ready, generously brush it over the fried chicken breasts, ensuring each piece is coated with the flavorful glaze. Garnish with chopped cilantro for an added burst of freshness and color.

Conclusion

Spicy Mango Fried Chicken is a culinary masterpiece that brings together the sweetness of ripe mangoes and the heat of spicy seasonings. The crispy chicken paired with the tangy and spicy mango sauce creates an explosion of flavors in every bite. Whether you’re looking to spice up your weeknight dinner or impress guests at a gathering, this recipe is sure to satisfy your taste buds and leave you craving more. So, grab your ingredients, fire up the stove, and indulge in this unforgettable fusion of tastes.

Ingredients:

• 4 boneless, skinless chicken breasts
• 1 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon cayenne pepper
• 2 eggs
• 1/4 cup milk
• Vegetable oil for frying
• 1 ripe mango, diced
• 2 tablespoons hot sauce
• 2 tablespoons honey
• 1 tablespoon soy sauce
• 1 tablespoon lime juice
• 1 tablespoon minced ginger
• 2 cloves garlic, minced
• Chopped cilantro for garnish

Enjoy preparing this delicious dish!